FULL INGREDIENT LIST

LEMON ELDERFLOWER & GIN - Gluten Free Ingredients

Sugar, Canola Oil, Lemon, Egg, Almond Flour, Polenta, Baking Powder, Butter, Icing Sugar, Vanilla, Gin Essesnce
Allergens present: Dairy, Egg, Nuts & Soy

CHOCOLATE CARAMEL

Brown Sugar, Flour, Cocoa, Butter, Baking Soda, Milk, Apple Cider Vinegar, Egg, Canola Oil, Coffee, Vanilla, Water, Cream, Icing Sugar, Salt
Allergens present: Gluten, Dairy, Egg, & Soy

RASPBERRY WHITE CHOCOLATE PISTACHIO

Butter, Sugar, Eggs, Vanilla, Almond Flour, Flour, Baking Powder, Milk, Icing Sugar, Raspberries, White Chocolate, Pistachios, Salt
Allergens present: Gluten, Dairy, Egg, Nuts & Soy

CHOCOLATE ESPRESSO & HAZELNUT

Brown Sugar, Flour, Cocoa, Butter, Baking Soda, Milk, Apple Cider Vinegar, Egg, Canola Oil, Coffee, Vanilla, Water, Cream, Icing Sugar, Salt, Hazelnuts
Allergens present: Gluten, Dairy, Egg, Nuts & Soy

BANOFFEE

Bananas, Cinnamon, Flour, Baking Powder, Egg, Canola Oil, Brown Sugar, Butter, Vanilla, Icing Sugar, Cream, Salt, Farm Baked Triple Choc Cookies(Wheat Flour, Sugar, Vegetable Oil (Antioxidants (Soy Lecithin, E307b from Soy)), Compound White Chocolate Chips (8%) (Sugar, Vegetable Oil, Milk Solids, Cocoa Butter, Flavour, Emulsifier (E476, E492, Soy Lecithin)), Dark Chocolate Chips (5%) (Sugar, Cocoa Mass, Milk Solids, Vegetable Oil, Emulsifiers (Soy Lecithin, E476), Cocoa Butter, Flavour, Salt), Cocoa Powder, Golden Syrup, Baking Powder, Salt, Eggs, Natural Flavour, Cocoa Powder, Golden Syrup, Baking Powder, Salt, Eggs, Natural Flavour)
Allergens present: Gluten, Dairy, Egg, & Soy

ORANGE CAMPARI AND ALMOND - Gluten Free Ingredients

Orange, Almond Flour, Egg, Sugar, Baking Powder, Coconut Cream, Dark chocolate (72%), Almond, Butter, Icing Sugar, Vanilla, Campari
Allergens present: Dairy, Egg, Nuts & Soy

COCONUT & BLACK DORIS PLUM

Butter, Sugar, Eggs, Vanilla, Flour, Baking Powder, Coconut Cream, Icing Sugar, Coconut , Salt, Black Doris Plum, Rum, Coconut essence.
Allergens present: Gluten,Dairy, Egg,& Soy

PASSIONFRUIT, BUTTER CAKE

Butter, Sugar, Eggs, Vanilla, Flour, Baking Powder, Coconut Cream, Passionfruit Pulp Icing Sugar, Almond, coconut , Salt
Allergens present: Gluten,Dairy, Egg, Nuts & Soy

ALLERGENS
Please note that the Full Time Tart kitchen handles a large amount of gluten, dairy and nuts and other common allergens. All Cakes use a canola cooking spray which contains soy. As such we cannot completely eliminate the risk of cross contamination. These products are recommended for those with a dietary preference and not for those with dietary requirements or allergies.